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Current Biotechnology

Volume 11, 4 Issues, 2022
ISSN: 2211-551X (Online)
ISSN: 2211-5501 (Print)
This journal supports open access

Indexing Information

Abstracted and Indexed in:

  • British Library
  • Chemical Abstracts Service/SciFinder
  • ChemWeb
  • CNKI Scholar
  • Dimensions
  • EBSCO
  • EMBASE
  • ERA 2018
  • Google Scholar
  • J-Gate
  • JournalTOCs
  • Open Abstracts (I4OA)
  • PubsHub
  • QOAM
  • Scilit
  • Suweco CZ
  • Ulrich's Periodicals Directory


Editor-in-Chief

Eduardo Jacob-Lopes
Food Science and Technology Department
Federal University of Santa Maria
Santa Maria
(Brazil)
Biography
View Full Editorial Board

COPE Compliant

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