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Current Biotechnology

Volume 10, 4 Issues, 2021
ISSN: 2211-551X (Online)
ISSN: 2211-5501 (Print)
This journal supports open access


Current Biotechnology , Volume 8 - Number 1

Preface   Open Access

Research Article

Immobilization of Purified Fungal Laccase on Cost Effective Green Coconut Fiber and Study of its Physical and Kinetic Characteristics in Both Free and Immobilized Form

, 8(1): 3 - 14

Priyanka Ghosh and Uma Ghosh*

DOI: 10.2174/2211550108666190201151816

Research Article   Open Access

Increased Production of Recombinant O-Phospho-L-Serine Sulfhydrylase from the Hyperthermophilic Archaeon Aeropyrum pernix K1 Using Escherichia coli

, 8(1): 15 - 23

Takashi Nakamura*, Emi Takeda, Tomoko Kiryu, Kentaro Mori, Miyu Ohori, Eiki Kikugawa and Kazuhiko Ishikawa

DOI: 10.2174/2211550108666190418125138

Research Article   Open Access

Selection of a Single Chain Variable Fragment Antibody (scFv) against Subtilisin BRC and its Interaction with Subtilisin BRC

, 8(1): 24 - 31

Chol-Jin Kim, Sunll Choe*, Kum-Chol Ri, Chol-Ho Kim, Hyon-Gwang Li and Un-Hui Yun

DOI: 10.2174/2211550108666190417113342

Research Article   Open Access

Phytochemicals and Nutrient Profiles, Anti-oxidant Activity Study of Three Edible Parts (Flower, Fruit and Stem) of Musa paradisiaca

, 8(1): 32 - 41

Bikash Debnath and Kuntal Manna*

DOI: 10.2174/2211550108666190315161848

Research Article   Open Access

Evaluation of Growth and Antioxidant Activity in Suaeda monoica and Suaeda nudiflora Callus Cultures under Sequential Exposure to Saline Conditions

, 8(1): 42 - 52

Abhishek Joshi, Bhanupriya Kanthaliya and Jaya Arora*

DOI: 10.2174/2211550108666190507122304

Research Article   Open Access

Amino Acid Profiles, Antimicrobial Activity and Anti-nutritional Contents of Two Wild Edible Plants (Sphenoclea zeylanica Gaertn. and Sphaerantus peguensis Kurz ex C.B. Clarke.)

, 8(1): 53 - 63

Hwiyang Narzary and Sanjay Basumatary*

DOI: 10.2174/2211550108666190614155321


Eduardo Jacob-Lopes
Food Science and Technology Department
Federal University of Santa Maria
Santa Maria
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Journal History

Current Biotechnology was launched in 2012. Prof. Eduardo Jacob-Lopes serves as the Editor-in-Chief of the journal.

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